Research Archives - 3D Foodprinting Conference

29/09/202029/09/2020

Food and Pharma get personalized with 3D Printing! (VIDEO)

according to Kjeld van Bommel, Senior Researcher at TNO during his interview for JakajimaTV hosted by Pieter Hermans. TNO has been active in the area of 3D Food and 3D Pharma Printing since 2011. Based on its combined knowledge and expertise on 3D printing as well as food and pharma, TNO has been able to help organisations to develop exciting new products and services.

01/05/201501/05/2015

Survey Says? Less Than One in Four People Would Knowingly Eat 3D Printed Food Products

According to a survey from the Chubb Group of Insurance Companies, the odds are that if you knew a piece of food on your plate was 3D printed, you wouldn’t be all that eager to chow down. Continue reading “Survey Says? Less Than One in Four People Would Knowingly Eat 3D Printed Food Products”

17/04/201517/04/2015

Bocusini – The world’s first universal Plug & Play 3D Food Printing platform (VIDEO)

Until now, there has been no universal food printer available in the market. With dozens of different food categories (i.e. confectionary, bakery products, dairy products, fruit & vegetable as well as meat or snack products) and hundreds of individual foods, food printing was considered very difficult to implement, and available food printers have been one-trick ponies at best. Continue reading “Bocusini – The world’s first universal Plug & Play 3D Food Printing platform (VIDEO)”