23 November 2021, 14.00 - 18.00 CET (Central European Time), 8th edition
#3dfoodprinting
Brill Inc. in partnership with 3D Systems, is bringing to market a new and innovative full-color, professional-grade culinary 3D printing system. The result of a multi-year collaboration, the new technology gives chefs the power to produce custom, cutting-edge culinary creations, limited only by their imagination.
Continue reading “3D Systems powers new 3D food Printer by Brill”
Journey to the frontier of food and you’ll find a 3-D printer, spewing out chocolate. While traditional cooking isn’t going anywhere, you can count on 3-D-printed foods eventually finding a place in our world. Continue reading “5 amazing ways 3-D-printed food will change the way we eat”
This partnership with The Culinary Institute of America (CIA) will provide faculty and students the opportunity to explore the intersection of 3D printed food and artisan culinary methods. Continue reading “3D Systems Partners with The Culinary Institute of America to Advance Food 3D Printing”