Biozoon Archives - 3D Foodprinting Conference

Senger, Jäger & Kück of HSWT / Biozoon present about Personalised food concepts & food production

Melanie Senger of University of Applied Science Weihenstephan-Triesdorf, and Mathias Kück and Astrid Jäger of Biozoon GmbH will present during the 3D Food Printing Conference: “Personalised food concepts and the future of food production”. Continue reading “Senger, Jäger & Kück of HSWT / Biozoon present about Personalised food concepts & food production”

09/02/201511/02/2015

3D-Printed Food Actually Looks (and Tastes) Pretty Delicious

Across the pond, in Germany, companies are doing some incredible things with 3D printing. They’re using it to make food. Actual food, like the kind that tastes good. Continue reading “3D-Printed Food Actually Looks (and Tastes) Pretty Delicious”